Every day scientists are coming closer to developing "a facelift in a jar."
Today, eat some dark chocolate! Dark chocolate contains four times the amount of flavonoids (plant compounds) than is found in green tea. Flavonoids are powerful antioxidants that slow the aging process and protect cells against the damaging effect of chronic diseases. Chocolate also inhibits cholesterol build-up in your arteries, reducing the risk of a heart attack or stroke.
And remember, you see lines on your face, others see your lovely smile.
Today, eat some dark chocolate! Dark chocolate contains four times the amount of flavonoids (plant compounds) than is found in green tea. Flavonoids are powerful antioxidants that slow the aging process and protect cells against the damaging effect of chronic diseases. Chocolate also inhibits cholesterol build-up in your arteries, reducing the risk of a heart attack or stroke.
And remember, you see lines on your face, others see your lovely smile.
